version: UK | USA | International
Paperback: £14.99 / $24.95
2001, 234mm x 156mm / 9.25in x 6in, 232pp
ISBN: 978-1-85302-935-6, BIC 2: VFJD
VFXC
WBHS
Foreword, by Rosemary Kessick]. Introduction. 1. What exactly is this diet all about? 2. The opioid excess theory. 3. Mono-sodium glutamate and aspartame. 4. Misconceptions and commonly asked questions about the diet. 5. Starting the diet. 6. The bad guys. 7. The good guys. 8. GF/CF cooking. 9. Specialist suppliers and mail order delivery. 10. Easy reference GF/CF basic food guide. 11. The advanced diet. 12. Directory of useful contacts. Glossary. Further reading. Index.
The AiA Gluten and Dairy Free Cookbook
Compiled by Marilyn Le Breton
Autism and Diet: What You Need to Know
Rosemary Kessick