Paperback: £22.00
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1999, 279.4mm x 216mm / 11in x 8.5in, 252pp
ISBN: 9781885477446, BIC 2: VFJD
VFXC
WBHS
Available from JKP only in the UK and Europe
Lisa Lewis explains, in this easy-to-read and accessible book, how and why to implement a dietary intervention strategy for helping children and adults with autism. Drawing upon her own success with removing gluten and casein from her son's diet, she answers the many questions parents and professionals might have about choosing a dietary intervention. Why choose a special diet? Are there tests to help me decide? Is there research to support this type of intervention? Will my child starve? What do I cook?
In addition, she provides over 150 good-tasting recipes to get started on the diet - everything from spaghetti and meatballs to holiday treats and sweets and edible clay!